{"id":7201,"date":"2026-08-12T08:31:34","date_gmt":"2026-08-12T08:31:34","guid":{"rendered":"https:\/\/foodsafety4africa.eu\/?p=7201"},"modified":"2026-08-12T08:32:09","modified_gmt":"2026-08-12T08:32:09","slug":"strengthening-food-safety-networks-eu-ambassador-to-nigeria-visits-iita","status":"publish","type":"post","link":"https:\/\/foodsafety4africa.eu\/am\/strengthening-food-safety-networks-eu-ambassador-to-nigeria-visits-iita\/","title":{"rendered":"Strengthening Food Safety Networks: EU Ambassador to Nigeria Visits IITA"},"content":{"rendered":"<div>\n<p>On June 15th, 2026, the <strong>EU Ambassador<\/strong> to Nigeria and ECOWAS, <strong>H.E. Gautier MIGNOT<\/strong>, alongside <strong>Prof<\/strong>. <strong>Leila Ben Amor Mathieu<\/strong>, paid a visit to the International <strong>Institute of Tropical Agriculture<\/strong> (IITA) premises.<\/p>\n<p><img fetchpriority=\"high\" decoding=\"async\" class=\"wp-image-7203 alignright\" src=\"https:\/\/foodsafety4africa.eu\/wp-content\/uploads\/2026\/08\/55338735591_5638944dd2_k-600x400.jpg\" alt=\"\" width=\"354\" height=\"236\" srcset=\"https:\/\/foodsafety4africa.eu\/wp-content\/uploads\/2026\/08\/55338735591_5638944dd2_k-600x400.jpg 600w, https:\/\/foodsafety4africa.eu\/wp-content\/uploads\/2026\/08\/55338735591_5638944dd2_k-1024x683.jpg 1024w, https:\/\/foodsafety4africa.eu\/wp-content\/uploads\/2026\/08\/55338735591_5638944dd2_k-768x512.jpg 768w, https:\/\/foodsafety4africa.eu\/wp-content\/uploads\/2026\/08\/55338735591_5638944dd2_k-1536x1024.jpg 1536w, https:\/\/foodsafety4africa.eu\/wp-content\/uploads\/2026\/08\/55338735591_5638944dd2_k-18x12.jpg 18w, https:\/\/foodsafety4africa.eu\/wp-content\/uploads\/2026\/08\/55338735591_5638944dd2_k.jpg 2048w\" sizes=\"(max-width: 354px) 100vw, 354px\" \/><\/p>\n<p>\u12e8 <strong>FS4Africa project coordinator<\/strong>, <em>\u12f6\u12ad\u1270\u122d \u1272\u1272\u120b\u12ee \u134b\u120b\u12f4<\/em>, together with <em>members of the team, <\/em>welcomed the Ambassador and had a thorough discussion upon strengthening the food safety networks in <strong>Africa.<\/strong><\/p>\n<p>It was a <strong>unique opportunity<\/strong> \u12a5\u1293 <strong>a true privilege <\/strong>to engage directly with the EU Ambassador and showcase <strong>results<\/strong> from the EU-funded projects that IITA is driving. Dr. Titilayo Falade highlighted FS4Africa&#8217;s core research and brought out the innovation that occurs collaborating with the EU projects with implementation activities that include Nigeria:<\/p>\n<ul>\n<li><a href=\"https:\/\/fci4africa.eu\/\" target=\"_blank\" rel=\"noopener noreferrer nofollow\"><strong>FCI4Africa<\/strong><\/a><\/li>\n<li><a href=\"https:\/\/hd4a.eu\/\" target=\"_blank\" rel=\"noopener noreferrer nofollow\"><strong>HealthyDiets4Africa<\/strong><\/a><\/li>\n<li><a href=\"https:\/\/uprisefoodsafety.org\/\" target=\"_blank\" rel=\"noopener noreferrer nofollow\"><strong>UP-RISE<\/strong><\/a><\/li>\n<\/ul>\n<p>These projects together with FS4Africa are actively advancing food safety, healthy diets, and resilient, fair-trade systems across the African continent. The EU\u2019s continued commitment to turning science into solutions yields tangible results for everyday life, and <strong>\u1208\u12a0\u134d\u122a\u12ab \u12e8\u121d\u130d\u1265 \u12f0\u1205\u1295\u1290\u1275<\/strong> is a proud testament to the power of this impactful partnership.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter wp-image-7202\" src=\"https:\/\/foodsafety4africa.eu\/wp-content\/uploads\/2026\/08\/55338888843_031482176f_k-600x400.jpg\" alt=\"\" width=\"386\" height=\"257\" srcset=\"https:\/\/foodsafety4africa.eu\/wp-content\/uploads\/2026\/08\/55338888843_031482176f_k-600x400.jpg 600w, https:\/\/foodsafety4africa.eu\/wp-content\/uploads\/2026\/08\/55338888843_031482176f_k-1024x683.jpg 1024w, https:\/\/foodsafety4africa.eu\/wp-content\/uploads\/2026\/08\/55338888843_031482176f_k-768x512.jpg 768w, https:\/\/foodsafety4africa.eu\/wp-content\/uploads\/2026\/08\/55338888843_031482176f_k-1536x1024.jpg 1536w, https:\/\/foodsafety4africa.eu\/wp-content\/uploads\/2026\/08\/55338888843_031482176f_k-18x12.jpg 18w, https:\/\/foodsafety4africa.eu\/wp-content\/uploads\/2026\/08\/55338888843_031482176f_k.jpg 2048w\" sizes=\"(max-width: 386px) 100vw, 386px\" \/><\/p>\n<\/div>\n<div><\/div>\n\n    <div class=\"xs_social_share_widget xs_share_url after_content \t\tmain_content  wslu-style-1 wslu-share-box-shaped wslu-fill-colored wslu-none wslu-share-horizontal wslu-theme-font-no wslu-main_content\">\n\n\t\t\n        <ul>\n\t\t\t        <\/ul>\n    <\/div>","protected":false},"excerpt":{"rendered":"<p>On June 15th, 2026, the EU Ambassador to Nigeria and ECOWAS, H.E. Gautier MIGNOT, alongside Prof. Leila Ben Amor Mathieu, paid a visit to the International Institute of Tropical Agriculture (IITA) premises. The FS4Africa project coordinator, Dr. Titilayo Falade, together with members of the team, welcomed the Ambassador and had<\/p>","protected":false},"author":3,"featured_media":7206,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"iawp_total_views":16,"footnotes":""},"categories":[1,17],"tags":[],"class_list":["post-7201","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-newsroom","category-project-news"],"_links":{"self":[{"href":"https:\/\/foodsafety4africa.eu\/am\/wp-json\/wp\/v2\/posts\/7201","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodsafety4africa.eu\/am\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/foodsafety4africa.eu\/am\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/foodsafety4africa.eu\/am\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/foodsafety4africa.eu\/am\/wp-json\/wp\/v2\/comments?post=7201"}],"version-history":[{"count":2,"href":"https:\/\/foodsafety4africa.eu\/am\/wp-json\/wp\/v2\/posts\/7201\/revisions"}],"predecessor-version":[{"id":7205,"href":"https:\/\/foodsafety4africa.eu\/am\/wp-json\/wp\/v2\/posts\/7201\/revisions\/7205"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodsafety4africa.eu\/am\/wp-json\/wp\/v2\/media\/7206"}],"wp:attachment":[{"href":"https:\/\/foodsafety4africa.eu\/am\/wp-json\/wp\/v2\/media?parent=7201"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/foodsafety4africa.eu\/am\/wp-json\/wp\/v2\/categories?post=7201"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/foodsafety4africa.eu\/am\/wp-json\/wp\/v2\/tags?post=7201"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}