McGill
The Royal Institution for the Advancement of Learning - McGill University
McGill University is one of Canada’s best-known institutions of higher learning and one of the leading universities in the world. International students from more than 150 countries make up nearly 30% of McGill’s student body ‒ the highest proportion of any Canadian research university.
Role in the project
Participation in
Task 1.1: “Assessment of the policy, legal, technical guidelines, and institutional environment for food safety management in Africa” and
Task 1.4: “Engagement Plan with Key Policy and Advocacy Players”
Participation in
WP3: “Building an Inclusive Food Safety System”,
WP4: “Multi-actor use cases co-creating food safety solutions through local market transformation” and
WP5: “Ecosystem Building, Acceleration and Upscaling”
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