AQUATECH introduces a portable IoT-enabled device that detects microbial contamination in water and fresh produce in 10 seconds and verifies corrective action on the spot. Unlike costly, delayed lab testing, it empowers informal farmers, vendors, and SMEs to detect → act → verify in real time.

The project aims to reduce microbial risks in tomatoes and leafy greens, engage at least 200–300 direct users (50% women), and provide regulators with a risk-based surveillance model. Over 12 months, the solution will be co-designed with end-users, validated at 15 units/10 pilot sites, and showcased to 30+ stakeholders.

Expected outcomes include a ≥50% reduction in contamination, ≥80% user retention, and at least 3 agreements for scaling. By combining innovation, inclusivity, and data transparency, the project strengthens trust, protects consumers, and builds a pathway to integrate informal markets into formal food safety systems directly advancing FS4Africa’s mission.