Farmers & Stakeholders Day: Training sessions for groundnut production in Kenya

To enhance food safety and quality in Kenya’s informal sector, Egerton University, in collaboration with the County Governments of Elgeyo Marakwet, Meru, Baringo, Nakuru and Siaya, conducted extensive farmer training sessions between August and November 2024, within the framework of the FS4Africa EU-funded project. These sessions focused on improving groundnut

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