Food Safety Planning Workshop in Ibadan, Nigeria

On 18-19 February, FS4Africa’s Use Cases 1 and 2 convened a dynamic planning workshop with the technical staff of local governments in Ibadan, Nigeria, organised by the International Institute of Tropical Agriculture (IITA). The goal? To co-design 2025 activities that engage informal sector players—the essential yet often underserved actors in

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FS4Africa partners with Local Governments in Ibadan

In a remarkable development for food safety in Africa, the FS4Africa EU project formalised a critical partnership with three local governments in Ibadan, Oyo State. The signing of a Memorandum of Understanding (MoU) at the prestigious International Institute of Tropical Agriculture (IITA) marked a new era of collaboration, bringing together

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Farmers Day Feedback Session: Reducing Food Loss for a Sustainable Future

On September 16, 2024, the University of Pretoria, in collaboration with Gauteng Department of Agriculture and Rural Development (GDARD), hosted an important Farmers Day feedback session focused on minimizing pre- and post-harvest losses in tomato and bell pepper small-scale farms in Gauteng province. This event was attended by 69 delegates

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FS4Africa project pitch

FS4Africa advancing food safety at Synergy Days 2024

The recently concluded Synergy Days 2024 in Barcelona marked a significant milestone for digital innovation in the European agri-food sector. Building on its well-established reputation as the most important annual conference connecting EU projects, policy-makers, digital innovation hubs, and stakeholders across the agri-food industry, the event provided an ideal platform

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The ITC team at the FS4Africa booth in Agra 2024

FS4Africa at AGRA 2024: Food safety took centre stage

With over 1,700 exhibitors from 35 countries, the 62nd AGRA International Agriculture and Food Fair, held from August 24th to 29th in Gornja Radgona, Slovenia, featured a diverse range of agricultural and food technologies. Among the participants, the EU-funded FoodSafety4Africa project was notably represented by the project’s partner, ITC –

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WFSD Webinar: Strengthening Food Safety Standards in Africa

World Food Safety Day Webinar: Bridging Gaps in Africa’s Informal Food Sector Presentation 5: Strengthening Food Safety Standards in Africa – The Role of Private Sector and Other Stakeholders – Chiluba Mwape, SPS Coordinator, AUC   Strengthening Food Safety Standards.pptx from FoodSafety4Africa

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WFSD Webinar: Food safety in the African informal sector

World Food Safety Day Webinar: Bridging Gaps in Africa’s Informal Food Sector Presentation 4 – Food safety in the African informal sector – Dr. Delia Grace Randolph, Professor of Food Safety Systems, Natural Resources Institute, Joint Appointed Scientist ILRI   Food safety in the African informal sector – WFSD webinar.pptx

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