17 January 2025To enhance food safety and quality in Kenya’s informal sector, Egerton University, in collaboration with the County Governments of Elgeyo Marakwet, Meru, Baringo, Nakuru and Siaya, conducted extensive farmer training sessions between August and November 2024, within the framework of the FS4Africa EU-funded project. These sessions focused on improving groundnut
27 November 2024In a remarkable development for food safety in Africa, the FS4Africa EU project formalised a critical partnership with three local governments in Ibadan, Oyo State. The signing of a Memorandum of Understanding (MoU) at the prestigious International Institute of Tropical Agriculture (IITA) marked a new era of collaboration, bringing together
30 October 2024On August 13, 2024, the DSI-NRF Centre of Excellence in Food Security (CoE-FS) and FoodSafety4Africa hosted a hybrid stakeholder engagement, the Food Imbizo at the ProteaHotel@Hatfield in Pretoria. The event brought together 97 attendees—50 in person and 47 online—including researchers, policymakers, civil society, and the private sector. This diverse group
EN 
FR 
DE 
NL 
SL 
EL 
AF 
AR 
SW 
ZU