10 June 2025On the occasion of World Food Safety Day 2025, four EU-funded initiatives — FCI4Africa, FoodSafety4Africa, HealthyDiets4Africa, and the Uprise Food Safety Project — came together to host the “World Food Safety Day Symposium for Next Gen Food Safety Practitioners.” With over 150 registrations, this online gathering, held on 4 and
24 April 2025From 7 to 9 April 2025, the historic city of Salzburg hosted the 15th edition of the World Mycotoxin Forum®, a globally respected platform where science, innovation, and policy converge to address one of the most enduring threats to the global food and feed supply: mycotoxins. This year’s theme, “Building
15 July 2024World Food Safety Day Webinar: Bridging Gaps in Africa’s Informal Food Sector Overview Presentation 2: The UP-RISE project – Prof. Sarah De Saeger, Project Coordinator for UPRISE and Director of the Centre of Excellence in Mycotoxicology and Public Health, University of Ghent UP-RISE project – Food Safety Webinar.pptx from
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